Cuban Breakfast Burrito
I used to eat a Cuban Breakfast Burrito every day. A couple years ago when I worked at Whole Foods I would occasionally bring one of these for my 10:00 lunch (a fairly normal lunch time when you’re a...
View ArticleSmoky Barbecue Bowl
When I first moved to Portland I was quick to find The Bye and Bye, an all vegan bar and restaurant that serves some amazing soul food. One bite of BBQ tofu and I was hooked on it. I went to The Bye...
View ArticleBaja Faux-Fish Tacos
I made these Faux-Fish Tacos some time ago. I planned on posting them after my April Fools Day Post to offer up an alternative to the Fruit Loop Tacos that I pretended to think were awesome. But life...
View ArticleTofu Avocado Benedict
Over the past couple of weeks I have been enjoying what I call “second breakfast”. My first breakfast is usually around 6:30 when Eden wakes up. I eat a quick bowl of cereal or oatmeal while working...
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Easy Vegan Scrambled “Eggs”
When I first went vegan 10 years ago there was only one thing I was afraid I would miss: eggs. At that point I had overcome my slight cheese obsession, I hardly ever ate meat (and when I did I was...
View ArticleHappy Fathers Day and a Tofu Reuben Sandwich
For those of you who don’t know, I have the best life partner one could hope for. He also happens to be among the top Dad’s in the world and today is celebrating his first father’s day. Happy Father’s...
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Mushroom and Swiss Chard Frittata
Breakfast is my favorite meal of the day. Because I spent so many years skipping breakfast to make it to work by 5:30 a.m., I can now fully appreciate taking my time for a good, hearty meal to start...
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Orange Creamsicle Smoothie
Good news! Eden doesn’t hate my Vita-Mix anymore. I have been slowly warming her up to the machine by preparing her well in advance to the noises and, more often than not, treating her to tastes new...
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Cuban Breakfast Burrito
I used to eat a Cuban Breakfast Burrito every day. A couple years ago when I worked at Whole Foods I would occasionally bring one of these for my 10:00 lunch (a fairly normal lunch time when you’re a...
View ArticleClik here to view.
Smoky Barbecue Bowl
When I first moved to Portland I was quick to find The Bye and Bye, an all vegan bar and restaurant that serves some amazing soul food. One bite of BBQ tofu and I was hooked on it. I went to The Bye...
View ArticleClik here to view.
Mango Curry Tofu
A delicious and decadent vegan Mango Curry Tofu from Vegan Richa new cookbook, Vegan Richa’s Indian Cooking + review. Quick and simple! A few years ago I had the pleasure of meeting Richa and her...
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Easy Vegan Scrambled Eggs
These easy vegan scrambled eggs are made with tofu, garlic, and onions for a simple, hearty and healthy breakfast. When I first went vegan 10 years ago there was only one thing I was afraid I would...
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Vegan Thai Green Curry
This vegan Thai Green Curry with Tofu is filled with fresh green vegetables and pan-fried tofu for a easy healthy and delicious weeknight meal. The first time I ate Thai food was in 2001. I was 19 year...
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Vegan Lemon Bars
These vegan Lemon Bars are made with a buttery shortbread crust and filled with an easy Meyer lemon curd for the perfect sweet and sour treat. Have you ever wondered what exactly a Meyer lemon is?...
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Vegan Breakfast Bowl with Tofu and Kale
This Vegan Breakfast Bowl with Tofu and Kale has everything you need – protein, healthy fats, and the best superfoods to energize you and keep you going all day long. Today I welcome you into my home...
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Vegan Egg Salad Sandwich
This refreshing vegan egg salad sandwich is made with scrambled tofu mixed with fresh herbs and spices and topped with mixed greens and fresh tomatoes. I’ve mentioned before that I used to love eggs....
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Tofu Fried Rice
This Tofu Fried Rice is made with crispy tofu, carrots, peas, and cashews for a hearty and delicious plant-based and gluten-free meal the whole family will love. I love my son to pieces but when it...
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Southwest Vegan Breakfast Burrito
This Southwest Vegan Breakfast Burrito is loaded with protein and vegetables and filled with flavor for a healthy, delicious breakfast. This is a sponsored post written by me on behalf of Flatout...
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Vegan BLT Salad
This Vegan BLT Salad is made with fresh Romaine lettuce, creamy ranch dressing, and tofu bacon for a delicious and refreshing salad. Oh, hey there! If you’re looking for a delicious, hearty, and...
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Greek Tofu Scramble (vegan & gluten-free!)
Start your day off right with this hearty and wholesome vegan Greek Tofu Scramble made with seasoned tofu, olives, spinach, and fresh tomatoes. I love a good tofu scramble. In fact, if I had to eat...
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